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- 語言
- 英語(17)
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- 作者
- Institute of Medicine (U.S.).(6)
- National Research Council (U.S.).(2)
- Ahmed, Farid E.(1)
- Aspden, Philip.(1)
- Cheng, Michael.(1)
- Committee on the Framework for Evaluating the Safety of Dietary Supplements.(1)
- Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.(1)
- Dietz, Ellen Roberta.(1)
- Earl, Robert O.(1)
- Institute of Medicine (U.S.)(1)
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- 資料類型
- 電子書(17)
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- 主題
- HEALTH & FITNESS(11)
- standards(11)
- United States(9)
- Safety.(8)
- Food(6)
- MEDICAL(6)
- Safety measures.(6)
- Food Contamination(5)
- Standards.(5)
- United States.(5)
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4 0 0 0 0
Functional safety :a straightforward guide to applying IEC 61508 and related standards
- 作者: Smith, David J.
- 出版: Oxford ;Burlington, MA : Elsevier Butterworth-Heinemann 2004.
- 資料類型: 電子書
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6 0 0 0 0
OSHA regulations and guidelines :a guide for health care providers
- 作者: Nielsen, Ronald P.
- 出版: Albany, NY : Delmar ©2000.
- 資料類型: 電子書
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13 0 0 0 0
Making the most of HACCP :learning from others' experience
- 作者: Mayes, Tony.
- 出版: Boca Raton, Fla. :Cambridge, England : CRC Press ;Woodhead Pub. 2001.
- 資料類型: 電子書
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11 0 0 0 0
Scientific criteria to ensure safe food
- 作者: Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.
- 出版: Washington, D.C. : National Academies Press ©2003.
- 資料類型: 電子書
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55 0 0 0 0
Biosafety in the laboratory :prudent practices for the handling and disposal of infectious materials
- 作者: National Research Council (U.S.).
- 出版: Washington, D.C. : National Academy Press 1989.
- 資料類型: 電子書
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177 0 0 0 0
Dietary reference intakes :guiding principles for nutrition labeling and fortification
- 作者: Institute of Medicine (U.S.).
- 出版:
- 資料類型: 電子書
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11 0 0 0 0
Safe work in the 21st century :education and training needs for the next decade's occupational safety and health personnel
- 作者: Institute of Medicine (U.S.).
- 出版: Washington, DC : National Academy Press ©2000.
- 資料類型: 電子書
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72 0 0 0 0
Food chemical safety.Volume 1,Contaminants
- 作者: Watson, David.
- 出版: Boca Raton, FL : CRC Press/Woodhead Pub. 2001.
- 資料類型: 電子書
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11 0 0 0 0
Nutrition labeling :issues and directions for the 1990s
- 作者: Institute of Medicine (U.S.).
- 出版: Washington, D.C. : National Academy Press 1990.
- 資料類型: 電子書
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4 0 0 0 0
Food safety policy, science, and risk assessment :strengthening the connection, workshop proceedings
- 作者: Institute of Medicine (U.S.).
- 出版: Washington, D.C. : National Academy Press 2001.
- 資料類型: 電子書